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Gourmet Oil and Vinegar

Gourmet Oil and Vinegar

Sun-Dried Tomato Pesto Dip or Spread

Sun-Dried Tomato Pesto 

  • 2 Tablespoons sun-dried tomato pesto
  • Sun-dried tomatoes
  • 8 ounces cream cheese, softened
  • Extra Virgin Olive oil
  • Basil
  • Parmesan cheese
  • Pine nuts
  • Minced Garlic
  • Spices

In a small bowl, mix both ingredients together.

Sun-Dried Tomato Pesto: Combine ingredients to taste in a food processor. Blend on high until mixture is relatively smooth. Serve over grilled fish or chicken, or toss with hot pasta.

Recipe from Canyon Villa Inn Bed and Breakfast
Sedona, Arizona

 

One Response to “Sun-Dried Tomato Pesto Dip or Spread”

  1. tcm healthy dinners
    August 6th, 2010 14:39
    1

    I will bookmark your blog and take the feeds also…

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