Rss Feed Tweeter button Facebook button Technorati button Reddit button Myspace button Linkedin button Delicious button Digg button Flickr button Stumbleupon button Newsvine button Youtube button

Gourmet Oil and Vinegar

Gourmet Oil and Vinegar

Archive for the Category 'Gourmet Resources'

California Olive Ranch Olive Oil

Thursday, June 11th, 2009

California-Grown Extra Virgin Olive Oil from California Olive Ranch

Cruets.com recently was featured on California Olive Ranch’s new blog catering to chefsBased in Oroville, Calif., California Olive Ranch is North America’s largest producer of extra virgin olive oil. It’s aiming to do for California olive oil what Napa Valley winemakers did for California wine back in the 1970s.  pressed olive oil

To make the freshest possible extra virgin olive oil, the company uses an innovative system that speeds up the process of harvesting the more than one million Spanish and Greek varietal olive trees it has planted in California. That way, it can rush the olives to the mill and quickly press them to extract the freshest possible flavor. 

More and more top chefs are turning to California Olive Ranch’s award-winning extra virgin olive oil to finish off their dishes. They drizzle the oil on grilled fish, roasted vegetables, salads and much, much more to kick up the flavor of the dish. A chef made the blood orange olive oil cake pictured here using California Olive Ranch extra virgin olive oil. Consumers, meanwhile, also are using the fresh, flavorful, aromatic oils in much the same way.  orange cake

California Olive Ranch makes four types of extra virgin olive oil: 

  • Arbequina, a fruity oil that has a balanced pungency. It’s pressed from a Spanish varietal olive.
  • Arbosana, a fruity, nutty oil with a medium pungency. It, too, is pressed from a Spanish varietal. 
  • Miller’s Blend, a blend of oils selected by the company’s tasters to include the fruitiness of Arbequina and the slight pungency and mellow notes of Arbosana. 
  • Olio Nuovo, a unique seasonal oil which is unfiltered and bottled directly from the press. It’s the freshest possible oil you can have. When you taste it, you’ll experience a peppery, fruity and pleasantly bitter burst of fresh olive oil. 
  • Find unique recipes, tips and information about extra virgin olive oil on California Olive Ranch’s chef blog as well as a new blog for consumers. The company also produces an eNewsletter chock full of information about seasonal vegetables and fruits as well as chefs and recipes.

    California Olive Ranch’s extra virgin olive oil is a natural match for the hand-blown cruets offered by Cruets.com.

    California Olive Ranch, California olive oil, extra virgin olive oil, EVOO, olive oil recipes, extra virgin olive oil recipes

    Technorati Tags: , , , , ,

    Share

    Ron Smith in San Antonio, Gourmet Food Radio

    Tuesday, November 28th, 2006

    Foodie Cuisine San Antonio Ron Smith on “The Resident Foodie”
    Tune in at 550 AM, KTSA Saturday @ 3:30 pm

    For those who are in the Lone Star State, tune in to a weekly culinary radio show, hosted by Ron Smith in San Antonio, Texas. Each week the show spotlights a local Chef and/or Restaurateur, a cookbook, a kitchen gadget or appliance, the hot eating spots, tasty food items, and the overall culinary buzz.  

    At http://safoodie.com/ our listeners can find out more information on the items we discuss. Every Saturday, join Ron Smith, bringing culinary expertise to the Texas Hill Country. From Junction to Victoria, from Texas BBQ Ribs to Pecan Pie, its all covered here with a gourmet flair. Ron Smith has spent the last 18 years in the Culinary world, about half of that was in Restaurants and the other half was spent selling specialty food, produce, cheeses and other food products to Restaurants, Hotels, Country Clubs and Chefs.  His wife has spent the last 5 years of her career as the Executive Chef at Retama Park, using her skills and talents to create a fusion on Southern meets International Cuisine. Together they have developed an Internet Kitchen where Chefs, Gourmands, Culinarians and Foodies can come to experience a blend of information and recipes, from the Food Basics to the Cutting Edge.

    Technorati Tags: ,

     

    Share

    Requests for cooking recipes and food writing links.

    Friday, September 08th, 2006

    Everyone knows it’s difficult and daunting for new website owners to get themselves noticed. We will be promoting this thread specifically for food related link request and exchanges. Here you can post your own backlink to your foodie site using the comment/reply feature, and receive a permanent backlink. 

    If you have a food oriented site you may consider the following:

    1. Post a comment here with details about your site and its content. In your comment please note the Title, description, keywords or tags, and the url where you can be found. Your comment will be reviewed and approved usually the same day. You can place as many comments as you like, as long as each one relates to a different site, (i.e. two sites would be two comments.)

    2. We will review your site and if your site is a blog with page rank we will consider exchanging blogroll links with you as well. We will place your link in our blogroll as long as you do the same.

    3. For those who wish to write 300-500 words of unique content about their site, we will review for food relevance, and put up a post of your own in this category, here is an example.

    Take a moment and create a few lines of descriptive text for your site, this will give the SERPs more credence for your backlink.

    Our backlink info:

    Site Title: Gourmet Oil and Vinegar and cooking resources
    Site Description: Healthy oil and vinegar recipes and products with archived chef discussion regarding olive oil, balsamic vinegar, and the healthy Mediterranean Diet
    Tags: oil and vinegar, olive oil, balsamic vinegar, vinaigrette recipes
    URL: http://oilandvinegar.cruets.com/

    In an effort to help other cooking and recipe sites and blogs grow, we are participating with a free service called www.heynounce.com  A service such as heynounce can be invaluable offering assistance for new sites to be instantly noticed by a large online audience. Heynounce.com offers help to small websites, which in turn announce themselves to the online world.

    If you have a cooking related site, post your site details with a link here in a comment to this post, and also take our cue and submit to heynounce.com heynounce.com, submit your site, link suggest

    Technorati Tags: , ,

    Share

    Food and cooking blogs welcome

    Saturday, August 12th, 2006

    For those of you who have food, cooking, or recipe blogs, and/or sites; you are welcome to write a post about your site inviting readers to view them.

    Gourmet oil and vineger, will take a look to verify your blog. If you have linked to us and your site is relevent to our content, we will back link as well.

    Take a moment to express your cooking or eating prowess.

    Our rss feed is available as well if you would like to use it on your site.  

    chef blogs, gourmet links, suggest link, food links, cooking links

     

    Technorati Tags: , , , ,

    Share

    Chef Blogs for further Culinary reading

    Saturday, August 12th, 2006

    A new food blog directory and information resource can be found here:
    http://www.chefsblogs.com/

    Chefs blogs are sorted by particular regions, topics and professional references. Each entry is a Culinary weblog by Chefs and others in the Food industry.

    Chefs Blogs

    Mediterranean Food Recipes – A web site about italian food recipe, to share the secrets of mediterranean food diet and much more dishes chefs blogs, culinary links

    Technorati Tags: ,

    Share

    GourmetStation.com Italian Delicacies and Tuscan Gourmet Meals

    Friday, June 02nd, 2006

    Dining at a restaurant in Florence may not be on your agenda this year. You may not be able to splurge for a relaxed weekend at a Tuscan Bed and Breakfast. Yet there is a way to be pampered with Gourmet Tuscan food and delicacies. GourmetStation.com is a novel and innovative online resource that offers the warmth and flavor of authentic Italian cuisine with gourmet flair.

    GourmetStation.com has a delicious assortment of Tuscan Food Gifts that literally serve as memorable ’gift occasion’ dining experiences. For a special gift, an easy to prepare, elegant gourmet meal for two would be an ideal choice, especially when you can shop online from a stellar gourmet menu.

    Consider an Italian favorite:Tuscan, four course Gourmet meal $79.99Italian gourmet
    Artisan Home Style Bread (You select Select One) Romano Swiss & Parsley Round – Romano & nutty-flavored Swiss round topped with parsley
    Italian Herb Sourdough Boule – Sourdough boule sprinkled with rosemary, oregano & sage
     

    Italian Robust Soups (You Select Two)
    Italian Wedding Soup – Tiny beef and sausage meatballs with acini pepi in light broth
    Tomato Florentine Soup – Miniature shell pasta & leaf spinach accent the tomato base
     

    Dinner Entrees - Served With Broccoli Gratin (You Select Two) Chicken Saltimboca With Peppercorn Cream Sauce – Oversized lean chicken breast stuffed with Prosciutto ham & topped with peppercorn cream sauce
    Seared Salmon Tuscan Style With Creamy Sundried Tomato Sauce – Succulent seared salmon sauced with a creamy mixture of sundried tomatoes & minced garlic
    Chicken Mediterranean With Fired Roasted Pepper Sauce – Chicken breast filled with couscous, Mediterranean vegetables & asiago cheese
    Three Cheese Tortellini & Sundried Tomato Alfredo Sauce – Hat-shaped pasta filled with asiago, Romano & ricotta cheeses and topped with sundried tomatoes
     

    Dessert (You Select One) Cappuccino Cheesecake (2 slices) – Thick layer of chocolate mousse flavored with cappuccino in graham cracker crust
    Cappuccino “Bake Your Own” Cookies (4 cookies) – Cappuccino flavored cookies with semi-sweet chocolate chunks

    Tea and Candy, or Coffee (You Select One) Regular St. Ives European Blend (makes a full pot)
    Decaffeinated St. Ives European Blend (makes a full pot)
    Numi Earl Gray Tea (2 tea bags)

    Another GourmetStation Tuscan selection is the three course Gourmet meal at only $69.99.Tuscan gourmet

    Compared to fine dining, GourmetStation.com pricing is very affordable, and a delivery charge does apply. There is no question you or your gift recipient will be delighted with either the three or four course Authentic Tuscan gourmet meals – think of it as a true Tuscan experience without jet-lag or losing your bag.
      
     

    Technorati Tags: ,


    Share


    Chef's corner: Try Yogurt Cake with balsamic twist
    Pensacola News Journal
    Balsamic vinegar has always been a favorite of mine to pair with fruits, ice cream and cakes. The possibilities are truly endless when you see all of the varieties that are offered at The Bodacious Olive. These recipes can be changed to fit your choice ...




    Polenta Bread and Balsamic Honey Butter
    Washington Post
    This moist bread can be baked in the oven (see NOTE), but it's just as easy to bake it on the grill. Make sure the grill and grate are stable. MAKE AHEAD: The butter needs a few hours' chilling time. The bread is best served warm, but it can be baked a ...




    Tasty Tuesday: Maple Balsamic Strip Steaks
    KWCH
    1. Combine Marinade ingredients in small bowl. Reserve 1/2 cup marinade for dressing. Place beef steaks and 1/3 cup marinade in food-safe plastic bag; turn steaks to coat. Close bag securely and marinate in refrigerator 15 minutes to 2 hours. Reserve ...




    Heinz spreads its wings with balsamic vinegar
    Windsor Star (blog)
    Already a success in the U.S. and the United Kingdom, the balsamic version joins Heinz Tomato Ketchup, Heinz Hot & Spicy Ketchup, Heinz Low Sodium Ketchup Style Sauce and Heinz Organic Ketchup on store shelves across Canada. Visit HeinzItUp for ...

    and more »



    Pesto Plum Pizza with Balsamic Arugula
    KTVU San Francisco
    Pesto Plum Pizza with Balsamic Arugula. Sponsored Links. Ingredients. 1 store bought 9-inch pizza crust; ⅓ cup Basil-Walnut Pesto; ⅓ cup Basil Soy Ricotta; ½ cup arugula, tough stems discarded; 1 medium plum, cut into ¼-inch wedges; 1 tablespoon ...




    Balsamic Ribs
    Fox11online.com
    Add 2 tablespoons of the balsamic vinegar and 2 tablespoons brown sugar to the rosemary and cayenne pepper in a small bowl. Mince the garlic and mash it. Add the 1 tsp salt to the mashed garlic. Add the garlic and salt to marinade. Add 1/2 tsp kosher ...




    CTV News

    Wheatland Cafe: Chicken with a Cherry Tomato-Balsamic Compote
    CTV News
    In a small saucepan, sauté the onion with the oil for about 5 minutes. Add the tomatoes and simmer another 5 minutes. Add the water, balsamic vinegar, maple syrup and thyme leaves. Simmer several minutes (sauce will thicken slightly). Season with salt ...




    A main dish match Balsamic Cipollini Onions
    Gloucester Daily Times
    Stephanie Smith of Rockport, a former caterer, says these balsamic onions are a breeze to put together to go with your next beef, pork, chicken, or fish dish. you don't need to plan a whole meal around them. A quick sauté is all it takes to make this ...




    Remixology: Make Us a Drink With Balsamic Vinegar
    Washington City Paper (blog)
    We wish the balsamic vinegar stood out a bit more. Perhaps it was overpowered by the panca pepper and the Maggi, so those who fear salt might want to ease up on those ingredients. But on the whole, the drink was a fresh alternative to the usual spicy ...




    Good Food

    Baked beans with maple syrup, balsamic
    Good Food
    Baked beans are a good way to start the day if you need energy: crunchy toast, crushed avocado, warm baked beans and a crumble of feta cheese, that's it. Add a quick coffee and you're good to go. The finishing of the beans below with balsamic vinegar ...


    Google News

    Copyright © 2006 Cruets.com All rights reserved.
    http://oilandvinegar.cruets.com/