Rss Feed Tweeter button Facebook button Technorati button Reddit button Myspace button Linkedin button Delicious button Digg button Flickr button Stumbleupon button Newsvine button Youtube button

Gourmet Oil and Vinegar

Gourmet Oil and Vinegar

Archive for May, 2007

Chef’s Three Oil Drizzlers Set

Wednesday, May 30th, 2007

Drizzler Set of ThreeChef’s Drizzler Set of 3. Unique kitchen gift for the serious cook or chef. Hand Blown glass, Elegant Euro style and design, the perfect drizzlers for gourmet olive oils, flavored vinegars, truffle oils, infused oils, cooking oils, and soy sauce. select itemThree Drizzlers are culinary tools that drizzle oils and other condiments with a consistent flow and without dripping. Hygienic borosilicate Simax glass. Matching oil and vinegar glass drizzlers.

Chef Drizzler set is made up of three matching drizzler cruets: each are two piece cruets: one glass pour spout and corresponding vessel body. Simax glass is a specially designed lightweight glass, made for durable restaurant grade kitchenware. Simax glass material is similar to Pyrex and can withstand extreme heat and high acid levels. Genuine hand blown glass composition. No metallic corrosion after extended exposure to vinegar. Flared neck receptacle accepts ground glass spout and catches any drip. Has built-in funnel for easy filling of the cruets. Integral vent in glass spouts allow pressure equalization when pouring any liquid.

Care: Wash before first use with dish soap. Occasionally, empty the cruets and wash thoroughly with hot water and dish soap, avoid using abrasive pads. Glass cruets are dishwasher safe.

Technorati Tags: , , ,

Share


Rocco DiSpirito's Slimmed-Down Italian Recipes
Shape Magazine
Award-winning chef and bestselling author Rocco DiSpirito traveled throughout Italy to learn the secrets of the cuisine from those who cook it best—Italian mothers—for his new cookbook, Now Eat This! Italian. He created more than 100 healthier ...

and more »



My Last Bite: Mama's Italian recipes impress
Freeport Journal-Standard
FREEPORT – If you tell someone you are going to eat at Cimino's, you'd better be prepared to say where. Tony and Dominica Cimino moved to the United States from Sicily in 1978 and opened a pizza restaurant in Rockford. From there, various family ...




Italian Recipes & Starchild: Coming Attractions
mediabistro.com
Simple Authentic Traditional Italian Recipes by Gina Talarico: “This wonderful collation of Italian recipes will help stir your passion for cooking and will encourage you to don the apron. Serving authentic and traditional recipes to your family and ...




Italian Sausage Recipes (PHOTOS)
Huffington Post
Follow: Video, Italian Recipes, Cook Italian Sausage, Dinner Recipes, Dinner Recipes, Italian Sausage, Italian Sausage Recipe, Italian Sausage Recipes, Italian Sausage Soup, Pasta Italian Sausage, Recipe Italian Sausage, Sausage Recipe, Taste News.

and more »



Edmonton Journal

Edmonton Journal tour group savours Italian pride in country's fine food (with ...
Edmonton Journal
These favourite Italian recipes were created by Giovanni Varano — who led the Journal food tour to Italy in May. Varano is a personal chef who caters home parties in Calgary. His website is chefgio.ca. Pasta alla Carbonara. There is lots of creaminess ...

and more »



Entering an Italian home at the Four Seasons Resort
Hawaii 24/7 (press release)
Mastrascusa invited guests to the Beach Tree restaurant on multiple occasions during the event to learn Italian recipes. First, he demonstrated a recipe for chocolate profiteroles. Then, he taught guests how to make his Sicilian grandmother's ...




Liv Tyler and son Milo enjoy giggles with chef friend Mario Batali
Daily Mail
With his mouth-watering Italian recipes, perhaps it's a good thing she has quit her vegan ways. But instead of filling Liv Tyler's stomach with carbohydrate-packed food on Tuesday, pal Mario Batali gave the actress plenty of ab-busting giggles. The 35 ...




Recipe Of The Day: Panna Cotta
Huffington Post
Panna cotta is an Italian dessert that's made with cream, sugar and milk -- and you really can't go wrong with any combination of those three ingredients. It's traditionally eaten in the northern parts of Italy, topped with fruit, caramel or chocolate ...




"Bessie's Birthday Bash," Acton, June 29-30
Boston.com (blog)
Kristi Palma, Boston.com Moms producer, is the mom of a kindergartner and a preschooler. She is a writer who enjoys cooking her grandmother's Italian recipes (when her son isn't launching paper airplanes into them). Follow her on Twitter @kristipalma.




Italian aperitivo radish recipe
Burton Mail
The radish is a favourite in many Italian recipes and food markets thanks to its crisp texture and peppery flavour. In this recipe the sweetness of the preserved meats compliment the freshness of the radishes, creating a seriously tasty snacking plate ...


Google News

Copyright © 2006 Cruets.com All rights reserved.
http://oilandvinegar.cruets.com/